- £28.00Unit price£28.00 / item
Mother of Pearl Caviar Set - Plate & Spoon
£13.50Unit price£13.50 / item- £12.90Unit price£12.90 / item
- £3.90Unit price£3.90 / item
- £9.90Unit price£9.90 / item
Mother of Pearl Caviar Spoon Set
£12.90Unit price£12.90 / item- £4.70Unit price£4.70 / item
- £4.90Unit price£4.90 / item
Caviar accessories for serving, sharing and gifting fine roe at home, including mother-of-pearl spoons, elegant plates, glass ice bowls and complete serving sets.
Serve Caviar Beautifully at Home
Fine caviar needs very little, but the right serveware makes the occasion feel more considered. Our caviar accessories bring together the practical pieces needed to keep roe chilled, protect its delicate flavour and present it elegantly, whether you are opening a first tin for two or hosting a special dinner.
Pair your chosen accessory with our Siberian sturgeon caviar, or explore the wider caviar collection for an exceptional gourmet occasion.
Mother-of-Pearl Caviar Spoons and Plates
Mother of pearl has long been the traditional material for serving caviar. Unlike ordinary metal cutlery, it does not introduce a metallic note, allowing the roe’s clean, buttery and lightly saline flavour to come through clearly.
A single mother-of-pearl caviar spoon is an essential starting point for a tin of caviar. For shared occasions or gifting, choose our gift-boxed set of two mother-of-pearl spoons.
Our round mother-of-pearl caviar plate is made for an individual tasting portion, while the mother-of-pearl square dish is ideal for crème fraîche, chopped chives, lemon or another carefully chosen accompaniment.
Keep Caviar Perfectly Chilled
Caviar is at its best served cold but never frozen. Our two-piece glass caviar bowl creates a stable bed of crushed ice beneath the upper serving dish, helping to keep roe properly chilled while it is on the table.
For best results, place the empty bowl in the refrigerator for 10–15 minutes before serving. Fill the outer dish with crushed or shaved ice, settle the upper cone into place, then add the caviar just before your guests arrive. Do not put fine glassware in the freezer, as sudden temperature changes can cause damage.
Complete Caviar Serving Sets
A matching set makes serving caviar effortless and creates a thoughtful gift for anyone who enjoys special food and entertaining. Our mother-of-pearl caviar plate and spoon set is a simple, elegant choice for an individual tasting.
For a more complete table setting, our deluxe caviar serving set combines a glass ice bowl, ceramic serving plate and matching mother-of-pearl spoons. It gives you a refined way to serve chilled caviar with blinis, crème fraîche and other accompaniments.
Serve caviar simply on warm blinis with a little crème fraîche, or on halved cooked quail eggs for an especially luxurious canapé.
Open Caviar Tins Safely
A tightly sealed caviar tin should be opened carefully, without forcing the lid or using an unsuitable kitchen knife. Our metal caviar tin-opening key is designed to help prise open the lid gently and break the vacuum seal with control.
Use the oval end to hold the key securely, then work the rectangular end carefully under the rim of the lid. A gentle twist is normally enough to release the seal.
Vietnamese Mother-of-Pearl Craftsmanship
Our mother-of-pearl caviar spoons, plates and sets are made in Vietnam by Viet Craft. They are crafted primarily in Thụy Ứng, near Hanoi, a historic artisan village where makers have worked with natural materials for more than 400 years.
Thụy Ứng is especially known for its long horn-carving heritage, while its craftspeople also work with mother of pearl, shell and other natural materials. Each piece is hand-finished, so gentle differences in colour, shimmer and pattern are part of its natural appeal rather than a flaw.
A Simple Caviar Serving Idea
Keep the unopened tin chilled until the last moment. Open it with a caviar key, transfer it to an ice bowl if preferred, then place mother-of-pearl spoons beside the roe. Add warm blinis, crème fraîche, chopped chives and a dry traditional-method bottle from our Hungarian sparkling wine collection.
Frequently Asked Questions
Why should I use a mother-of-pearl spoon for caviar?
Mother of pearl is a traditional non-metal material for serving caviar. It helps preserve the roe’s delicate flavour, while also giving the occasion a more elegant, authentic feel.
Do I need a caviar bowl to serve caviar?
No. You can serve a chilled tin directly on crushed ice. A glass caviar bowl is useful when you would like a more polished presentation and a stable way to keep the roe cold during a longer meal or dinner party.
What is included in a caviar serving set?
Our deluxe caviar serving set includes a glass ice bowl, ceramic serving plate and two mother-of-pearl spoons. Individual product pages list the precise contents of each set.
Can I put a mother-of-pearl spoon or plate in the dishwasher?
No. Hand-wash mother-of-pearl pieces gently in warm, soapy water, then dry promptly. Avoid prolonged soaking, harsh chemicals and contact with other hard cutlery, which can damage the polished edges. Always store dry shellware flat inside its original gift box or a dedicated velvet pouch, rather than loose with heavy stainless-steel utensils.
Are mother-of-pearl accessories all identical?
No. Mother of pearl is a natural shell material, so every spoon and plate has slight variations in tone, iridescence and pattern. This is part of what makes each piece individual.
Does a caviar tin-opening key make a good gift?
Yes. A caviar key is a small, useful addition to a gourmet hamper or a tin of caviar. Pair it with a mother-of-pearl spoon or a serving set to give someone everything they need for a proper caviar occasion.