Szilva Pálinka 0.5l - Plum Brandy
£36.90Unit price£73.80 / lBarack Pálinka 0.5l - Apricot Brandy
£39.90Unit price£79.80 / lCseresznye Pálinka 0.5l - Cherry Brandy
£36.90Unit price£73.80 / lPálinka Selection Gift Set 3x50ml
£22.90Unit price£15.27 / 100mlPremium Aged Szilva Pálinka 0.5l
£47.00Unit price£94.00 / lAszú Törköly Pálinka 0.5l - Pomace Brandy
£47.00Unit price£94.00 / l- £15.90Unit price£15.90 / item
Hungarian Pálinka – Traditional Fruit Spirits
Discover authentic Hungarian pálinka, a protected fruit spirit that captures the aroma, flavour and individual character of perfectly ripe fruit. Our personally selected collection includes traditional apricot, plum and cherry pálinka, alongside aged and grape-pomace specialities, miniature gift sets and tulip-shaped glasses designed for serving Hungary’s national spirit.
Pálinka belongs to the wider family of fruit brandies, but its Hungarian identity is protected by geographical indication (PGI) status and its production is strictly regulated. Hungarian pálinka must be made from fruit grown in Hungary, with fermentation, distillation, maturation and bottling also taking place within the country. No sugar, syrup, artificial sweetener or flavouring is added: the fruit itself must provide the finished spirit’s distinctive aroma and character.
Up to 10kg of Fruit in Every Bottle
The intensity of premium pálinka begins with an extraordinary concentration of raw fruit. It takes approximately 8 to 10 kilograms of perfectly ripe, hand-picked orchard fruit to distil a single 500ml bottle of Agárdi Pálinka.
Only a small proportion of the original fruit reaches the bottle as a refined spirit. Its water, skins, stones and other solids are left behind during fermentation and distillation, while its most desirable aromatic compounds are carefully captured. This exceptional fruit-to-bottle ratio helps explain both the concentrated flavour and premium value of genuine artisan pálinka.
Personally Selected from Agárdi Pálinka Distillery
Our entire pálinka range comes from Agárdi Pálinka Distillery, one of Hungary’s leading premium producers. Established near Lake Velence in 2002, Agárdi helped create a new luxury category for modern Hungarian pálinka by combining centuries-old traditions with precise distillation technology and meticulous attention to detail.
Best of Hungary co-founder Zoltan Kopacsi visited the Agárdi farm and distillery to see this dedication firsthand. The distillery stands on a traditional estate surrounded by fruit trees near Lake Velence. Much of its fruit is grown on the farm, while the remainder comes from trusted local producers who can supply ripe, intensely aromatic fruit of the quality required for premium distillation.
After seeing the provenance of the fruit and Agárdi’s approach to quality, Zoltan selected the expressions that most clearly represent Hungary’s traditional fruit flavours. Agárdi produces its pálinka in limited quantities, with every bottle individually numbered to emphasise the spirit’s small-batch origins and traceability.
Apricot, Plum and Cherry Pálinka
Barack Pálinka is distilled from ripe apricots and offers an intensely aromatic expression of this much-loved Hungarian fruit. Its generous stone-fruit character makes it an excellent introduction to traditional pálinka.
Szilva Pálinka reveals the floral, richly fruity and gently marzipan-like qualities of carefully selected plums. Cseresznye Pálinka provides a brighter cherry expression, balancing ripe fruit with the clean warmth expected of a finely distilled spirit.
Unlike fruit-flavoured liqueurs, these are dry spirits distilled from fermented fruit. Their impression of sweetness comes from ripe-fruit aromas rather than added sugar, syrup or artificial sweeteners.
How Strong Is Pálinka?
Pálinka is a strong distilled spirit, typically bottled at approximately 40–50% alcohol by volume (ABV). The Agárdi fruit pálinkas and aged plum pálinka in our collection are bottled at 40% ABV, while the more powerful Aszú Törköly Pálinka is bottled at 45% ABV.
Despite its strength, well-made pálinka should not be defined by alcoholic heat alone. Careful fermentation and precise distillation preserve the fruit’s aroma, while a measured pour and the right glass let its character emerge gradually.
Aged Pálinka and Törkölypálinka
For collectors and experienced spirit drinkers, our Premium Aged Szilva Pálinka is matured in oak, giving its concentrated plum character additional layers of spice, herbs and warming cinnamon. Its golden colour, elegant glass bottle and refined presentation place it at the premium end of the collection.
Aszú Törköly Pálinka offers a fascinating connection between Hungarian spirits and the historic wines of Tokaj. Törkölypálinka is Hungary’s traditional counterpart to premium Italian Grappa or French Marc, distilled from the skins, seeds and other grape material remaining after winemaking.
Agárdi’s expression is made from Aszú grape material and matured for at least 12 months in previously used Hungarian oak barrels from Tokaji winemaking. Raisin, walnut, crushed grape-seed and oak notes create a complex pomace brandy intended for slow appreciation.
Pálinka Gifts and Traditional Glasses
Our Pálinka Selection Gift Set contains three 50ml bottles of apricot, plum and Irsai Olivér grape pálinka. It's an ideal introduction for anyone tasting pálinka for the first time and a distinctive Hungarian gift for adventurous spirit drinkers.
We also offer a pair of tulip-shaped pálinka glasses in a presentation box. Their wider bowl lets the spirit open up, while the narrower rim gathers and concentrates its delicate fruit aromas.
How Should Pálinka Be Served?
Pálinka is best enjoyed neat at approximately 16–18°C rather than heavily chilled, as very low temperatures suppress its natural aromas. Pour a small measure into a tulip-shaped glass, let it rest briefly, and appreciate the fragrance before sipping slowly.
A traditional Hungarian tasting ritual is the szárazpróba, or “dry test”. After finishing the pálinka, leave the empty glass on the table for five to ten minutes. As the alcohol evaporates, a well-made fruit spirit should leave a clean, recognisable orchard-fruit aroma in the glass.
Pálinka may be served as an aperitif, offered to welcome guests in the Hungarian tradition or enjoyed as a digestif after a meal. Its concentrated fruit character can also add depth to carefully balanced cocktails and desserts.
Buy Pálinka Online in the UK
Explore authentic Agárdi pálinka, premium Hungarian fruit spirits, gift selections and traditional glassware, available online with fast UK delivery. You can also discover our broader collection of fruit brandy or visit our separate Hungarian spirits collection for whisky, gin, vodka and herbal liqueurs.