St Andrea Manhattan Cocktail
Manhattan cocktail recipe using Hungarian ingredients, as re-imagined by Oszvald Berényi, the Manager of Budapest's celebrated St Andrea Wine & Skybar.
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Manhattan cocktail recipe using Hungarian ingredients, as re-imagined by Oszvald Berényi, the Manager of Budapest's celebrated St Andrea Wine & Skybar.
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Franciasaláta is a Hungarian French salad recipe with potatoes, carrots, peas and apple, creating a deliciously creamy & crunchy dish, perfect as a side.
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Sztrapacska recipe for making Halušky noodles. This traditional Slovakian dish is served with bryndza cheese and pancetta bacon for a comforting meal.
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Rántott hús is a traditional Wiener Schnitzel recipe. Serve this crispy breaded rose veal cutlet with mashed potato for an authentic Hungarian experience.
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Paradicsomos káposzta recipe for a traditional cabbage stew in a rich tomato sauce. This versatile dish is delicious served with grilled meat or sausages.
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Tojásleves is a traditional Hungarian egg drop soup. This simple recipe made with caraway seeds is perfect for preparing an easy and affordable dish.
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Krumplis tészta is a popular Hungarian potato pasta recipe. This easy and affordable dish is perfect for quickly making a filling and comforting meal.
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Linzer recipe for making traditional Hungarian cookies, these delicious biscuits from shortcrust pastry are filled with moreish apricot and strawberry jam.
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Bundás kenyér is a Hungarian savoury French toast and this simple traditional recipe is perfect for making an affordable and comforting meal.
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Madártej recipe for making a Hungarian floating island dessert. This delicious pudding is a sweet treat of velvety meringues in creamy vanilla custard.
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Fasirt recipe for making traditional Hungarian meatballs. The fasírozott patties are crispy on the outside and juicy inside, delicious with mashed potato.
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Tócsni or Rösti are traditional Hungarian style potato pancakes. This easy recipe uses an air fryer to bake the homemade pancakes for a healthy dish.
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Nokedli recipe for making traditional Hungarian spaetzle noodles. These filling small wheat dumplings are a versatile side dish that is easy to make.
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Rizskoch is a Hungarian rice pudding cake recipe. This delicious dessert soufflé is an irresistible sweet treat served with fresh fruit and moreish jam.
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Gyümölcsleves is a traditional Hungarian cold fruit soup. This easy recipe uses sour cherries and frozen berries for a refreshing dish perfect for summer.
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Székelykáposzta is a Hungarian pork and cabbage stew recipe. The rich casserole is made with sauerkraut and smoked paprika for a dish full of flavour.
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