Franciasaláta – Hungarian French Salad
Franciasaláta is a Hungarian French salad recipe with potatoes, carrots, peas and apple, creating a deliciously creamy & crunchy dish, perfect as a side.
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Tócsni - Hungarian Potato Pancakes
Tócsni or Rösti are traditional Hungarian style potato pancakes. This easy recipe uses an air fryer to bake the homemade pancakes for a healthy dish.
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Nokedli - Hungarian Spaetzle Noodles
Nokedli recipe for making traditional Hungarian spaetzle noodles. These filling small wheat dumplings are a versatile side dish that is easy to make.
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Farmhouse Sourdough Bread
Sourdough recipe for a farmhouse-style bread, this easy-to-make rustic loaf is deliciously crisp on the outside, soft on the inside, and full of flavour.
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Sprouts with Bacon & Chestnuts
Sprouts with bacon and chestnuts, this gourmet recipe infuses crunchy Brussels sprouts with the irresistible aroma of smoked pancetta and roasted chestnut.
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Hungarian Cucumber Salad - Uborkasaláta
Hungarian cucumber salad recipe with sour cream, this is a traditional uborkasaláta of zesty cucumber slices served with a tangy vinegar dressing.
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Roasted Red Cabbage Wedges
Roasted red cabbage wedges cooked in the oven with honey, mustard and balsamic vinegar. This simple baked recipe is a healthy side for roast dinner.
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Bombay Potatoes
Bombay potatoes recipe for making traditional Bombay aloo, this easy dish of crispy spiced potatoes is a quick vegan main or an authentic side for curries.
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Roasted New Potatoes
Easy roasted new potatoes recipe best made with fresh spuds from Jersey or Pembrokeshire. This versatile side is crispy on the outside and fluffy inside.
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Krumplisaláta - Hungarian Potato Salad
Krumplisaláta recipe for making a traditional Hungarian potato salad, this healthy vegetarian side dish is made with new potatoes and homemade mayonnaise.
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