BEST OF HUNGARY Bull's Blood 'Budapest' 2020
A legendary Bull's Blood red wine presented in stylish gift packaging inspired by Budapest, this is the perfect Hungarian present from the capital city. It is an excellent choice if you are looking for a novelty gift for your wine-loving friends or as a delicious reminder of your time spent in this magical city.
This silky-smooth blend is crafted from selected, hand-picked berries. It showcases the fruitiness and vibrant dynamicity of the native Kékfrankos grape and the spiciness of the Kadarka, which are brought into beautiful harmony by adding Merlot and Cabernet Franc. This ruby-coloured red wine has an elegant and balanced structure, harmonic acidity, and round tannins.
Food Pairing
It is the perfect accompaniment to dishes made with paprika, like goulash soup and ratatouille, as well as beef stew, steak, game dishes and semi-hard cheese.
Serving temperature: 15-16°C
Grape variety: Kékfrankos, Kadarka, Merlot, Cabernet Franc
Soil type: Loess
Fermentation: Controlled in a stainless steel tank
Ageing: 12 months in a 500l Hungarian oak barrel
Alcohol content: 14.0%
Bottle size: 0.75l
Speciality: Vegan
Lajver Winery, Szekszárd
Lajver Winery is an innovative and modern winery based in the heart of the Szekszárd wine region. Their picturesque vineyards are on the green rolling valley slopes embracing the meandering Lajvér creek. The wine region's sub-Mediterranean climate and baking hot summers are tempered by this proximity to water, creating the ideal growing conditions for cultivating healthy, perfectly ripe grapes. Vinification is carried out under state-of-the-art conditions, in an eco-friendly cellar which relies on gravitational energy to press the berries gently.
