Caraway Cheese 200g

A Gouda-style cheese made from pasture-raised cow's milk and infused with aromatic caraway seeds, resulting in a rich flavour and a smooth texture.

What is it?

Caraway cheese is a Gouda-style artisan cheese. Crafted in small batches using pasteurized milk from local cattle, whole caraway seeds are expertly mixed in before the cheese is naturally aged, allowing the flavours to develop harmoniously.

This premium cheese offers the creamy, nutty character typical of classic Gouda, enhanced by the warm, earthy notes of the caraway seeds.

How can I use it?

• Caraway cheese makes an exciting addition to your cheeseboard and pairs wonderfully with slices of rye bread or crackers. For the best experience, enjoy it with a glass of light red wine, such as Kadarka.
• You can also crumble it into salads for a naturally sweet and nutty flavour, or slice it thinly for sandwiches or grilled cheese—perfect for a culinary treat.
• It is great for grating; sprinkle it over fresh pasta to create a comforting gourmet dish.

Artisan Cheese

Anita Kun crafted her first homemade cheese in 2010. What began as a hobby has transformed into a professional enterprise, making her the most successful Hungarian cheesemaker in history. Her range of traditional Hungarian cheeses has received numerous awards and recognition on the international stage, including 'Best Artisan Cheese' at the World Cheese Awards 2021.

Working alongside her husband, this family team pours their heart and soul into everything they do, bringing you "Cheese with Love."

Ingredients

Pasteurised milk, caraway seeds, culture, rennet, lysozyme, salt.