Barista Component Coffee Beans 250g
A speciality coffee from the mountains of Costa Rica, these beans are paired with the legendary Hungarian Zwack Unicum to create the Unicum Barista liqueur.
The naturally roasted beans bring the rich and intense aroma of Caturra Arabica with a characteristic flavour of spiced dark chocolate and notes of dried fruits to every cup.
This is a unique choice for coffee lovers who enjoy a full-flavoured drink, as well as connoisseurs looking for a novelty experience.
The beans are cultivated at high altitudes in the country’s fertile volcanic soils around Naranjo. The single-origin coffee is harvested by hand from the same parcel of land every year to ensure guaranteed quality and consistency, and the beans are expertly roasted in small batches using the ‘honey’ method to naturally enhance their bold and vibrant flavour.
Finca Banyai
Finca Banyai is a micro plantation based in the heart of Costa Rica’s finest coffee-growing region. The farm is run by a dedicated team of Hungarian scientists and conservation experts and is helped by locals with decades of experience.
The aim is to produce not only the best quality coffee for today, but also to ensure its long-term sustainability by adapting to climate change and the challenges of tomorrow.
Ingredients
Naturally roasted Arabica coffee beans.