Acacia honey is bursting with the rich floral aroma of fragrant acacia blossoms, accompanied by a touch of citrusy freshness and tantalising vanilla notes. A piece of chewy honeycomb is suspended in the golden honey, making this a moreish delight.
This beautifully clear honey is slow to crystallise, and its harmonious flavour and sweet taste make it a healthy alternative to sugar in drinks and desserts. Honeycomb is the perfect addition to yoghurt and oatmeal for a healthy and indulgent start to your day, or let it melt over warm toast to create a delicious breakfast treat.
Acacia honey's natural antibacterial properties make it a wholesome cold remedy. Meanwhile, the honeycomb is bursting with powerful vitamins and antioxidants, and its regular consumption can improve heart health and enhance your immune system.
Received 1* at the 2019 Great Taste Award.
Comments from the Great Taste Judges:
"A clear, pale golden honey with a generous honeycomb, we liked the delicate notes that are present, and the salinity/minerality at base. This is long-lasting and with that lovely comforting experience that a good honey delivers. Beautiful suspension of comb in spun honey, with a perfect clarity displaying the comb quality. Rather lovely."
Acacia honey with honeycomb.
Raw, coarsely filtered, unpasteurised, pure & natural honey.
Harvested in Hungary.
Váraljai’s Honey Farm is a family apiary based in the Hungarian Great Plains. This area of pristine natural beauty, dotted by fragrant acacia forests and wild flowery meadows, provides the perfect setting for collecting the finest single-flower honey. Award-winning beekeeper Lászlo Váraljai sustainably harvests pure honey using traditional methods in complete harmony with nature. The result is unpasteurised and unprocessed raw honey, bursting with flavour and healthy goodness.
Delicious soft pastry flavoured with honey, filled with a rich, vanilla custard buttercream that is topped with moreish chocolate and sprinkled with crunchy walnuts.
Tokaji Style Fresh Berries with Honey
The ripe and juicy berries with their natural sweetness are balanced beautifully by the acidity of the fragrant balsamic vinegar and the tartness of the yoghurt, creating a light dessert and a delightful treat that is refreshing and indulgent in equal measure.
Delicious oven-baked honey and mustard chicken breast with a cornucopia of flavours courtesy of five Great Taste Award winners. The beguiling flowery taste of the lime honey combines perfectly with the nutty flavour of the sunflower oil and the slight acidity of the mustard, all given a mouth-watering twist by the addition of sweet paprika smoked on aromatic beech wood, as well as a bit of hot paprika for that irresistible kick.
These simple and delicious pumpkin muffins make for a scrumptious guilt-free treat that is high in protein and without any added sugar. This filling snack is bursting with toasted nutty aromas and the warming flavour of sweet winter spices.
