Organic White Rice 1kg

Organic European rice from the best quality gluten-free medium-grain rice. This easy-to-cook side brings a fluffy texture and nutty flavour to your dishes.

How to Use White Rice?

White rice is lighter than brown rice, making it a versatile kitchen staple and the perfect accompaniment for a variety of recipes, including curries, casseroles, stir-fries and chicken or fish dishes in a creamy sauce.

You can also add the cooked rice to salads or serve it as a base for poke bowls for an excellent source of steady energy throughout the day.

How to Cook White Rice?

1. Rinse 75g of rice per person in cold, running water.
2. Place in a saucepan with 175ml of water per portion, then bring to a boil, cover and simmer gently for 10-12 minutes or until the rice is tender.
3. Let it rest for 5 minutes before serving.

For the most consistent results, you can also prepare it in a rice cooker.

Pro Tip: For extra flavour, cook with stock or coconut milk, or steam with herbs and spices for a fragrant twist.

White Rice Health Benefits

• Organic rice is healthier than conventional rice as it is cultivated without the use of herbicides and pesticides.
• This traditional and natural medium-grain white rice variety is healthier option with a significantly higher protein and fibre content than most processed white rice, which helps you feel full and energised for longer.
• The main advantage of white rice over brown rice lies in its easy digestibility, making it suitable for those with sensitive stomachs and IBS.
• As white rice is de-husked, it also contains significantly lower amounts of phytates, which are naturally found in the rice bran and which may bind to minerals.
• Grown in the heart of Europe, it has significantly lower concentrations of arsenic than most basmati and jasmine rice, making it safe for babies and small children, as well as suitable for regular consumption.
• The rice is prepared in an environment where it cannot come into contact with gluten-containing grains, making it ideal for a wide range of dietary requirements.

Sustainable & Ethical Choice

At Monika's Kitchen, we offer top-quality products sourced from chosen partners, ensuring guaranteed origin and complete traceability from farm to table.

The certified organic white rice is cultivated on the Hungarian Great Plain. This sunny and flat plain is the perfect environment for growing premium-quality rice and millet, while the swampy paddies are a wonderful habitat for water birds and protected species.

By choosing organic rice, you are supporting sustainable farming practices that protect soil health, promote biodiversity and help farming communities. Our partners are committed to eco-friendly agriculture, ensuring you enjoy a delicious product full of healthy, natural goodness that’s as good for the planet as it is for you.

The rice comes in 100% recyclable, plastic-free packaging.

Certified Halal & Kosher.

Ingredients & Nutritional Information

Organic white rice.

Free from allergens, additives and preservatives. Non-GMO.