Roasted Red Cabbage with Honey-Mustard Vinaigrette | Best of Hungary

Roasted Red Cabbage with Honey-Mustard Vinaigrette

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Cook With Janie
Cook With Janie
Excellent and very simple – we had it with lamb steaks and celeriac puree, and the roasted red cabbage added a wonderful contrast of crispness and bitterness along with the sweetness of the dressing.

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