Whole black truffles harvested at the height of season when they are at their most aromatic and gently preserved in their own juice, ready to provide your dishes with a veritable flavour explosion.
A versatile ingredient with a powerful truffle flavour, slice thinly and mix with freshly prepared tagliatelle al dente and shavings of Parmesan cheese for a delicious dinner. You can also infuse risotto and omelettes with an earthy and moreish truffle flavour, or use as a gourmet topping for pizza or sandwiches.
The truffles are foraged for by abandoned dogs, trained by an animal rescue charity.
50% black truffle (Tuber aestivum), water, salt.
|Average Nutrition per 100g|
|Energy||257kJ / 66kcal|
|- of which saturates||2.7g|
|- of which sugar||0g|
Created using only the finest ingredients to bring an authentic and indulgent truffle flavour to your meals. Inspired by traditional recipes and expertly crafted, each truffle delicacy has a unique flavour profile. All of the handpicked ingredients come from the pristine countryside and are fully traceable from farm to fork. As a result, each jar is a revelation, and whether you buy it for yourself or as a gift, you can be certain that you are getting the best of Hungary.
An indulgent pasta dish ready in just 20 minutes, perfect to bring a gourmet touch to a weekday evening. The fresh pasta infused with the earthy, moreish black truffle flavour makes for an irresistible combination.