Traditional Hungarian Bejgli, hand-made by master confectioners. The poppy seed beigli is made with an irresistible, moist filling of finely ground Hungarian poppy seeds.
Perfect on its own, or serve with a scoop of vanilla ice cream.
Contains eggs, gluten, lactose and nuts.
Suitable for vegetarians.
About the Producer
The Nándori Cukrászda is a multi-award winner patisserie located in the heart of Budapest. Established over 60 years ago, the family business can look back on a rich history of outstanding bakes, including multiple podiums at the prestigious 'Cake of Hungary' competition. A dedicated team of master confectioners uses the finest, locally sourced ingredients to create culinary masterpieces which deserve to take pride of place at any dining table.