Whole Goose Foie Gras 180g

Experience the finest goose foie gras crafted from whole liver pieces. This is a premium quality gourmet delicacy with a smooth texture and velvety flavour.

What is it?

This artisanal foie gras is carefully hand-prepared using a traditional recipe and the finest ingredients. With decades of experience, only the best whole goose liver lobes are selected and expertly seasoned to enhance their authentic flavour in every indulgent bite.

The generous jar is perfect for celebrating special occasions, entertaining guests, or as a unique gift for food-loving friends.

How can I eat it?

• Use it to create stylish appetisers and gourmet canapés.
• Serve the creamy liver pieces on warm toast or fresh brioche and pair them with a glass of Tokaji sweet wine for a refined fine-dining experience at home.
• For a culinary twist, try it with fruit chutney, as its light sweetness beautifully complements the rich taste of the liver.
• For a luxurious treat, serve it alongside slices of smoked goose breast fillet.

For the best experience, place the jar in cold water or the refrigerator for 10 minutes before serving to ensure the liver slides out of the glass easily.

The geese are ethically raised in accordance with the highest welfare standards.

Ingredients

Goose liver (96.2%), Tokaji wine (contains sulphites), salt, sugar, white pepper, antioxidant (ascorbic acid), preservative (sodium nitrite)