Spicy Venison Salami 230g

Spicy venison salami with a piquant character and rich meaty flavour. It is made from prime cuts of deer meat, seasoned with hot paprika and wood-smoked. The artisanal continental meat is traditionally prepared in small batches for an authentic experience.

This spicy salami makes a delicious sandwich filling, or try it as a pizza topping or sliced into risottos. It also goes very well with hard cheese, including Cheddar and Gouda.

Ingredients

Venison meat, pork bacon, spice mix (spices, paprika powder, dextrose), curing salt (salt, <0.05% sodium nitrite), chilli.

100g of salami is made from 118g of venison.

Meet the Producer

Nativus Food has a rich history of forestry, wild game management and conservation. Their gourmet charcuterie is made with fresh venison meat from carefully selected animals, which roam across the forests and meadows of northern Hungary, foraging on a natural diet of grasses, shrubs and berries. The company's strict sustainability policy ensures the long-term future of the population and full traceability from forest to fork. The family's dedication to excellence means that these special delicacies are full of flavour, bringing the unparalleled taste of the untamed countryside to your table.