Spicy Venison Salami 230g

Spicy venison salami with a piquant character and rich meaty flavour. It is made from prime cuts of deer meat, seasoned with hot paprika and wood smoked. The artisanal charcuterie is traditionally prepared in small batches for an authentic experience.

This spicy salami makes a delicious sandwich filling, or try it as a pizza topping or sliced into risottos. It also goes very well with hard cheese, including Cheddar and Gouda.

Venison is naturally low in cholesterol and has the highest protein content of all game meats.

Received 3* at the 2023 Great Taste Award.

Comments from the Great Taste Judges:

"Rich, deep and appealing in colour. There is a smoky, gamey aroma, excellent, soft texture and good venison flavour with balanced spices and great addition of chilli. The smoke is very well judged, adding depth and creaminess. A delicious and exciting salami."

Ingredients

Venison meat, pork bacon, spice mix (spices, paprika powder, dextrose), curing salt (salt, sodium nitrite), chili.

100g salami is made using 118g venison meat.

Meet the Producer

Nativus Food has a rich history of forestry, wild game management and conservation. Their gourmet charcuterie is made with fresh venison meat from carefully selected animals, which roam across the forests and meadows of northern Hungary, foraging on a natural diet of grasses, shrubs and berries. The company's strict sustainability policy ensures the long-term future of the population and full traceability from forest to fork. The family's dedication to excellence means that these special delicacies are full of flavour, bringing the unparalleled taste of the untamed countryside to your table.