Spicy Mangalitsa Salami 300g

Spicy mangalitsa salami is an artisan gourmet pork charcuterie with an intense meaty flavour and an irresistible piquant touch from aromatic hot paprika. It is made in small batches from free-range fresh mangalitsa meat combined with Hungarian hot paprika, black pepper, nutmeg and allspice, creating a mouth-watering experience.

The salami is delicious in sandwiches, as a pizza topping or sliced into pasta sauces. You can also serve it on your charcuterie boards, it goes especially well with hard cheese, including Cheddar, Parmesan or a Gouda style Baracskai cheese.

Mangalitza meat is naturally rich in Omega 3 and 6 fatty acids, minerals and vitamins. Mangalitza pork is also naturally low in cholesterol, making it a healthy choice with potentially heart-protective properties.

Award Winner

Received 2 stars at the 2025 Great Taste Awards.

Comments from the judges: "This good-looking salami has an enticing smoky aroma, a soft, dense and brightly coloured interior and a good distribution of fat. Smoke, spice, sweet and salt work in happy harmony here for a long and lingering mouthful - the gentle rounded nudge of heat is particularly well judged. This salami has big flavour and is full of Hungarian authenticity."

Ingredients

Mangalitsa meat, mangalitsa bacon, grey cattle meat, salt, paprika, garlic, black pepper, caraway. 

Meet the Producer

Szomor Farm was established in 1989 in the Kiskunsági National Park, located in the Danube River's former floodplain and what is the second-largest saline steppe of the Hungarian Great Plain. The animals are allowed to roam freely and graze across this special grassland. This free-range lifestyle results in a fit and healthy specimen, providing meat rich in flavour and wholesome Omega fatty acids. The charcuterie is expertly prepared using traditional recipes and the finest local ingredients, creating a unique range of authentic mangalica delicacies representing the best of this national treasure.