JUHÁSZ Egri Bikavér Superior Premium Selection 2022
An Egri Bikavér Superior from hand-harvested grapes, this Bull's Blood blend combines international and native varieties into the winery's flagship vintage.
Rich and complex, the intense and layered palate with resplendent fruit notes of black cherries and prunes is accompanied by notes of vanilla, sweet spices, tobacco and coffee from the oak barrel ageing.
Food Pairing
Serve with steaks, meatloaf and BBQ meats. For vegetable lovers, we recommend trying it with a rich aubergine stew. You can also pair it with semi-hard cheese like Baracskai.
Serving temperature: 14-16°C
Details
Grape variety: Kékfrankos, Blauburger, Merlot, Cabernet Sauvignon
Soil type: Loess
Fermentation: In stainless steel tank
Ageing: 12 months in oak barrel
Alcohol content: 14.0%
Bottle size: 0.75l
Speciality: Vegan
Awards: Decanter World Wine Awards 2024 - Bronze Medal
Meet the Winemaker
Juhász Winery, Eger - Protected Designation of Origin (PDO)
The Juhász Winery was founded by two young brothers in 1996, and by now the family business has grown into one of the defining producers on the region, cultivating grapes on over 60 hectares. They create quality wines through dedication and a careful attention to detail, which are renowned for their excellent value-for-money, allowing everyone to experience a taste of Eger for themselves.
