Walnut butter is a healthy and indulgent treat with a complex nutty aroma. This raw gourmet butter is made by gently cold-pressing the finest walnuts to ensure that their valuable nutrients and natural goodness are fully retained.
Walnut butter makes a delicious spread for pancakes and toast, or add it to salad dressings, sauces, sweet bakes and smoothies. You can also simply use it as a dip for fresh fruit and vegetables to create a quick and nourishing snack.
Walnuts are naturally rich in minerals including calcium, iron, magnesium, potassium and zinc. They are an excellent source of Omega 3 and 6 and their regular consumption may improve cardiovascular health.
Cold-pressed walnut butter.
May contain traces of sesame seeds, mustard seeds and tree nuts.
| Average Nutrition per 100g | |
| Energy | 2434kJ / 588kcal |
| Fat | 51.4g |
| - of which saturates | 10.2g |
| Carbohydrates | 5.9g |
| - of which sugar | 1.6g |
| Protein | 26.2g |
| Salt | 0g |
Grapoila specialises in healthy cold-pressed oils and gluten-free seed flours from premium quality ingredients sourced locally where possible. The finest seeds are selected and undergo gentle cold-pressing, ensuring that they fully retain their health benefits and natural goodness. Meanwhile, their innovative and environmentally friendly ‘zero waste’ technology guarantees that all by-products are utilised and nothing is wasted. Their range of versatile pantry essentials is full of flavour and high in nutritional value while being good for the planet too.
