Walnut Butter 200g
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Indulge in the smooth, creamy texture and deliciously nutty flavour of our raw walnut butter. This versatile gourmet spread is perfect for healthy snacking.
How can I use it?
Our natural recipe contains no added sugar or salt, allowing the authentic taste of premium quality unroasted walnuts to shine through.
- Spread it generously on toast, bagels, or crackers for a protein-rich start to your day.
- Drizzle it over breakfast porridge or a cup of yogurt.
- Pair it with sliced apples, bananas, or berries for a nutritious snack.
- Use it as an ingredient in baking to make biscuits, cookies, or an indulgent banana walnut bread. You can even smother it over pancakes!
- Mix it into shakes and smoothies for added creaminess.
- Add it to salad dressings and sauces or incorporate it into pasta for a culinary twist.
- Blend it with a spoonful of honey if you are looking for a touch of sweetness.
Walnut butter is vegan, non-GMO, gluten-free, and dairy-free, making it suitable for keto and paleo diets. It is also a great alternative to peanut butter and pumpkin seed butter, adding variety to your options.
Health Benefits
- Walnuts are naturally rich in essential minerals, including calcium, iron, magnesium, potassium, and zinc
- They are an excellent source of Omega-3 and Omega-6 essential fats. Regular consumption may help reduce inflammation and bad cholesterol levels, improve circulation, and boost both cardiovascular and brain health.
How is it made?
We carefully select the finest locally sourced raw walnuts and gently cold-press them to retain their natural goodness. Our innovative and environmentally friendly ‘zero waste’ technology also produces Great Taste Award-winning oil and finely milled, gluten-free flour. These pantry essentials are packed with flavour and high in nutritional value, while also being good for the planet.
Ingredients & Nutritional Information
Walnut, Cold-pressed walnut oil.
May contain traces of sesame seeds, mustard seeds and tree nuts.
Average Nutrition per 100g | |
Energy | 2434kJ / 588kcal |
Fat | 51.4g |
- of which saturates | 10.2g |
Carbohydrates | 5.9g |
- of which sugar | 1.6g |
Protein | 26.2g |
Salt | 0g |