Organic Walnut Oil 250ml
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Organic walnut oil is a pure cold-pressed oil with a rich nutty flavour. It is a versatile ingredient, good for cooking, healthy frying and gourmet baking.
How can I use it?
Cold pressed walnut oil is a premium pantry essential, and its deliciously nutty taste makes it an excellent choice for a variety of culinary applications:
- With a high smoke point, pure walnut oil serves as a great alternative to olive oil for grilling and frying.
- Drizzle it over ice cream or Greek yoghurt, or combine it with delicate verjus for a flavourful salad dressing.
- It pairs wonderfully with blue cheese and Camembert, enhancing your cheese boards.
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Perfect for recipes such as banana and walnut cake.
In addition to its culinary uses, it can be applied to polish, treat, and protect wooden items and furniture. As an edible oil, it is also safe for use on cutting boards and wooden spoons.
Health Benefits
- Organic walnut oil is an excellent source of Vitamin E, known for its powerful antioxidant and anti-inflammatory properties.
- It is cholesterol-free and rich in Omega-3 fatty acids, which promote brain health. Regular consumption may lead to improved cardiovascular health and lower levels of bad cholesterol.
- You can also use it externally by massaging it into your face and skin to naturally moisturise and reduce dryness.
How is it made?
The best, locally sourced, certified organic raw walnuts are carefully selected and gently cold-pressed to retain their natural goodness. An innovative and environmentally friendly "zero waste" technology is employed to produce this silky-smooth oil, resulting in creamy walnut butter and finely milled walnut flour.
The oil is packaged in a recyclable glass bottle.
Ingredients & Nutritional Information
Organic cold-pressed walnut oil.
May contain traces of sesame seeds, mustard seeds and tree nuts.
Average Nutrition per 100g | |
Energy | 3686kJ / 897kcal |
Fat | 99.6g |
- of which saturates | 10.4g |
- of which monounsaturates | 17.9g |
- of which polyunsaturates | 70.8g |
Carbohydrates | 0g |
- of which sugar | 0g |
Protein | <0.2g |
Salt | <0.2g |