Pumpkin Seed Oil 250ml
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Cold pressed pumpkin seed oil from gently toasted seeds. This pantry essential has a rich aroma and a nutty taste, making it a versatile option for cooking.
How can I use it?
Cold-pressed pumpkin seed oil is a gourmet choice for various culinary applications:
- It’s an excellent addition to salad dressings and sauces, providing a quick and easy way to elevate any recipe.
- Combine it with pumpkin seed butter to create a healthy dip.
- Use it for cooking a warming butternut squash soup.
- Drizzle it over ice cream for a delicious twist.
Health Benefits
- Pumpkin oil is naturally rich in omega-3 and omega-6 fatty acids, as well as vitamins A, E, and K. It contains minerals such as copper, iron, magnesium, potassium, and zinc.
- Regular consumption may enhance skin health, support bladder and prostate function, promote hair growth, and reduce inflammation.
How is it made?
The best pumpkin seeds are carefully roasted and then cold-pressed. An environmentally friendly ‘zero waste’ technology is used, which also creates a finely milled pumpkin seed flour.
The oil is packaged in a recyclable glass bottle.
Award Winner
It received 1 star at the 2022 Great Taste Award.
Comments from the Great Taste Judges:
"This oil has a wonderfully inviting toasty nose - it makes you want to dig in immediately! Smooth, creamy and fully of lingering toast notes. Mouth filling and silky. We think this tastes delicious - wonderfully pumpkin seed in flavour."
Ingredients
Toasted pumpkin seed oil.
May contain traces of sesame seeds, mustard seeds and tree nuts.
Average Nutrition per 100g |
|
Energy |
3695kJ / 889kcal |
Fat |
99.9g |
- of which saturates |
21.1g |
Monounsaturates |
29.8g |
Polyunsaturates |
43.1g |
Carbohydrates |
0.3g |
- of which sugar |
0.3g |
Protein |
0.3g |
Sodium |
0.3g |
Vitamin E |
16.4mg |
Omega-3 fatty acid |
0.2g |
Omega-6 fatty acid |
47.8g |