Buckwheat Tea 100g - Soba Tea

£6.90

Order by 10am Tomorrow for next day delivery.

Our buckwheat tea is made from the best roasted Tartary buckwheat seeds. This soba cha is a naturally caffeine-free drink with a deliciously nutty flavour.

Soba tea, or sobacha, is a traditional beverage in Japan and Korea, enjoyed hot or cold, and is perfect for nourishing both body and soul. It's suitable for daily consumption and can easily become a favourite part of your wellness routine.

Since buckwheat is naturally caffeine-free, you can enjoy a cup at any time of the day instead of coffee. Its high melatonin content may even help you sleep, making it an excellent alternative to black, green or cascara tea in the evenings. Prepare a warming brew and let yourself be transported to a world of peaceful relaxation.

How to make Soba Tea?

Place one teaspoon in a cup.
Pour in 150-200ml of boiling water.
Let it steep for 3 to 5 minutes.

To create a refreshing summer drink, brew the tea as above, then chill it in the fridge or serve it over ice.
You can also add milk, as the delicious, nutty flavour of plant-based milk pairs exceptionally well with the natural taste of buckwheat.
For an extra touch of sweetness, enjoy sobacha with a spoonful of raw honey.
Each portion can be re-brewed 2-3 times, allowing one pack to last for 50-60 cups of tea.
The brewed buckwheat kernels are safe to eat; you can dry them out and use them as a crunchy topping for salads, porridge, or yogurt.

Health benefits

Buckwheat is rich in vitamins A, B1, B2, B3, C, E, magnesium, and iron.
Regular consumption may help improve digestion, aid in weight loss, and reduce hunger pangs.
It is an excellent source of antioxidants, including rutin, which may help detoxify the body naturally, promote cardiovascular health, reduce levels of bad cholesterol and inflammation, and boost the immune system.

24 Tea

Friends Liuba and Anna created 24 Tea to make their favourite drink accessible to everyone. Soba tea can act as a haven of peace and zen in our modern, fast-paced world, providing an escape from daily pressures. Try it now and take a moment for yourself!

Ingredients

100% Tartary buckwheat seeds.

Free from allergens, additives and preservatives. Vegan and non-GMO.

How to make Soba Tea?

Place one teaspoon in a cup.

Pour in 150-200ml of boiling water.

Let it steep for 3 to 5 minutes.

To create a refreshing summer drink, brew the tea as above, then chill it in the fridge or serve it over ice.

You can also add milk, as the delicious, nutty flavour of plant-based milk pairs exceptionally well with the natural taste of buckwheat.

For an extra touch of sweetness, enjoy sobacha with a spoonful of raw honey.

Each portion can be re-brewed 2-3 times, allowing one pack to last for 50-60 cups of tea.

The brewed buckwheat kernels are safe to eat; you can dry them out and use them as a crunchy topping for salads, porridge, or yogurt.

Health benefits

Buckwheat is rich in vitamins A, B1, B2, B3, C, E, magnesium, and iron.

Regular consumption may help improve digestion, aid in weight loss, and reduce hunger pangs.

It is an excellent source of antioxidants, including rutin, which may help detoxify the body naturally, promote cardiovascular health, reduce levels of bad cholesterol and inflammation, and boost the immune system.