Gulyáskrém Mild Goulash Paste 240g

Csemege gulyáskrém is a mild Hungarian goulash paste. This easy-to-use goulash cream is perfect for infusing recipes with a rich and authentic flavour.

What is Gulyáskrém?

It is a versatile Hungarian ingredient made from premium quality raw peppers, tomatoes, onion and a unique blend of aromatic spices.

How can I use it?

• A true pantry classic, goulash paste is essential when cooking traditional dishes like goulash soup, chicken paprikash and casseroles, creating an authentic experience. 
  
  • Use around one tablespoon (approximately 25g) for four portions. Since it is preserved with salt, adjust your recipes accordingly. For the best result, add it at the beginning of the cooking process so that the meat and vegetables have time to absorb the flavours, but err on the side of caution with the amount, as you can always fine-tweak it at the end.
• A dash of gulyáskrém will also give a flavourful twist to your sandwiches, toasties and pizza.
• Add it to sauces and marinades for a taste of Hungary, and you can combine it with the hot version for a mouth-watering kick.

Ingredients

Raw peppers, tomato concentrate, salt, onion, sunflower oil, modified starch, xanthan gum, sugar, spices, celery aroma, citric acid, potassium sorbate, potassium metabisulphite, bay leaf.