Mangalitsa Sliced Ham 150g
Mangalitsa ham slices from prime cuts of mangalitza leg meat. The rich marbling gives this gourmet ham a melt-in-mouth texture with an intense smoky aroma. Air-dried and smoked for 18 months, this unique charcuterie is similar Jamon Iberico but with an irresistible mangalitsa twist.
Mangalitsa ham makes a delicious centrepiece for charcuterie boards, while the ham slices also make a great addition to sandwiches or create a gourmet salad with melon.
Mangalitsa meat is naturally rich in Omega 3 and 6 fatty acids and a range of antioxidants, minerals and vitamins.
Award Winner
Received 2 stars at the 2025 Great Taste Awards.
Comments from the judges: "Lovely dark red meat with the glistening white of the fat, and a deeply smoky aroma with a note of sweet vine fruit on it. All of this translates into the huge flavour burst. Salty goodness, with the fruity meat, savoury earthy notes and then the sweet juicy fat to bring it all together. The depth of the flavour is remarkable this has been prepared with pride and care, and it tastes so all the way through."
Ingredients
Mangalitsa ham, Sea salt, Preservative (sodium nitrite).
| Average Nutrition per 100g | |
| Energy | 1752kJ / 424kcal |
| Fat | 40.0g |
| - of which saturates | 16.4g |
| Carbohydrates | 0g |
| - of which sugar | 0g |
| Protein | 16.0g |
| Salt | 5.0g |
Meet the Producer
Szomor Farm was established in 1989 in the Kiskunsági National Park, located in the Danube River's former floodplain and what is the second-largest saline steppe of the Hungarian Great Plain. The animals are allowed to roam freely and graze across this special grassland. This free-range lifestyle results in a fit and healthy specimen, providing meat rich in flavour and wholesome Omega fatty acids. The charcuterie is expertly prepared using traditional recipes and the finest local ingredients, creating a unique range of authentic mangalica delicacies representing the best of this national treasure.
