Free Delivery over £60 - Based in the UK

Ground Hazelnut Flour 500g

£9.70

Ground hazelnuts are a versatile gluten-free flour with an intense aroma and nutty taste. The hazelnut powder is keto-friendly and rich in vegan proteins.

How can I use it?

Ground hazelnuts have a naturally sweet flavour, which makes them the perfect gluten-free ingredient for baking muffins, brownies, macarons and moreish chocolate cake. You can use it as a substitute for almond flour, giving your recipes an even nuttier flavour, while the hazelnut meal can also provide a delicious crust for salmon fillets. To make a hazelnut coffee, add the ground hazelnuts to the whole coffee beans in a food processor. Mix it into shakes and smoothies or sprinkle a spoonful over porridge to create a filling and nutritious snack. You can also combine it with chocolate-flavoured protein powder for a more intense experience.

Health Benefits

Raw hazelnuts are an excellent source of Vitamin E, copper, magnesium, manganese, and essential omega-3 fatty acids. The benefits of regular consumption may include improved cognitive function and cardiovascular health.

The defatted flour is low in fat and very low in carbohydrates. High in fibre, it may enhance gut health and improve digestion. Combined with its exceptionally high protein content, it is ideally suited for individuals seeking to lose weight or build muscle.

How is it made?

The finest nuts are carefully selected and gently cold-pressed and finely milled, ensuring they retain their natural goodness. An innovative and environmentally friendly ‘zero waste’ technology is used, which also creates a silky smooth hazelnut oil. These pantry essentials are full of flavour and high in nutritional value, while also being good for the planet.

Award Winner

It received 1* at the 2021 Great Taste Award.

Comments from the Great Taste judges:

"Attractive in appearance with a light aroma. Tasted raw it had a delicate flavour with a hint of hazelnut. When added to the cake mix it came into its own - a full flavour of nut that lingers in the mouth. A really interesting flour that will enhance many ingredients."

Ingredients & Nutritional Information

Hazelnut flour - finely ground defatted hazelnuts.

May contain traces of sesame seeds, mustard seeds and tree nuts

Average Nutrition per 100g


Energy

1197kJ / 284kcal

Fat

6.7g

   - of which saturates

0.2g

Carbohydrates

14g

   - of which sugar

12.3g

Protein

41.8g

Sodium

0.3g

Ground hazelnuts are a versatile gluten-free flour with an intense aroma and nutty taste. The hazelnut powder is keto-friendly and rich in vegan proteins.

How can I use it?

Ground hazelnuts have a naturally sweet flavour, which makes them the perfect gluten-free ingredient for baking muffins, brownies, macarons and moreish chocolate cake. You can use it as a substitute for almond flour, giving your recipes an even nuttier flavour, while the hazelnut meal can also provide a delicious crust for salmon fillets. To make a hazelnut coffee, add the ground hazelnuts to the whole coffee beans in a food processor. Mix it into shakes and smoothies or sprinkle a spoonful over porridge to create a filling and nutritious snack. You can also combine it with chocolate-flavoured protein powder for a more intense experience.

Health Benefits

Raw hazelnuts are an excellent source of Vitamin E, copper, magnesium, manganese, and essential omega-3 fatty acids. The benefits of regular consumption may include improved cognitive function and cardiovascular health.

The defatted flour is low in fat and very low in carbohydrates. High in fibre, it may enhance gut health and improve digestion. Combined with its exceptionally high protein content, it is ideally suited for individuals seeking to lose weight or build muscle.

How is it made?

The finest nuts are carefully selected and gently cold-pressed and finely milled, ensuring they retain their natural goodness. An innovative and environmentally friendly ‘zero waste’ technology is used, which also creates a silky smooth hazelnut oil. These pantry essentials are full of flavour and high in nutritional value, while also being good for the planet.

Award Winner

It received 1* at the 2021 Great Taste Award.

Comments from the Great Taste judges:

"Attractive in appearance with a light aroma. Tasted raw it had a delicate flavour with a hint of hazelnut. When added to the cake mix it came into its own - a full flavour of nut that lingers in the mouth. A really interesting flour that will enhance many ingredients."

Ingredients & Nutritional Information

Hazelnut flour - finely ground defatted hazelnuts.

May contain traces of sesame seeds, mustard seeds and tree nuts

Average Nutrition per 100g


Energy

1197kJ / 284kcal

Fat

6.7g

   - of which saturates

0.2g

Carbohydrates

14g

   - of which sugar

12.3g

Protein

41.8g

Sodium

0.3g

Delivery Information

We offer FREE UK standard delivery for all orders over £60.


Standard Delivery (2-4 Business Days): £2.95 for orders under £60.


Express Delivery (1-2 Business Days): £5.95, order by noon for dispatch the same working day. We use Royal Mail Tracked 24, which will take one to two days.

You can find detailed delivery information by clicking here.

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