Kovászos Uborka - Fermented Cucumber Dill Pickles 720ml
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Kovászos uborka are pickled gherkins made by lacto-fermenting cucumbers with sourdough and dill. Juicy with a zesty bite, they make a refreshing condiment.
Kovászos uborka are often served with paprika-based dishes like Lecsó, Chicken Paprikash with noodles or a traditional Potato Pasta. They also provide a delicious acidic counterpoint for rich stews and BBQ meats. You can also enjoy them straight out of the jar as a healthy snack rich in gut-health promoting probiotics or slice them ready for sandwiches.
Ingredients
Cucumber, water, garlic, dill, salt, sourdough bread.