Csalamádé - Mixed Vegetable Pickles 720ml

Csalamádé is a classical Hungarian pickled vegetable made by mixing finely shredded and pickled fresh carrots, green cabbage, bell pepper, and brown onion.

What is Csalamádé?

It is a traditional condiment popular in Hungarian cuisine, prepared from finely shredded fresh vegetables, which are handcrafted in small batches to create this artisanal pickle.

It is made with all-natural ingredients and contains no added preservatives, creating a gut-health-boosting superfood rich in fibre and prebiotics.

How can I use it?

This balanced and mild vegetable pickle is naturally on the sweeter side, making it a versatile accompaniment to a variety of dishes.

• It pairs perfectly with paprika-based recipes such as chicken paprikash, as well as rich stews, grilled meats, or a Sunday roast. 
• Add to fresh salads for a mouthwatering, refreshing flavour infusion with a satisfying crunch.
• Use as a gourmet filling in burgers, sandwiches and wraps for a bold culinary twist.
• The pickled vegetables also make for a healthy, low-calorie snack, perfect for reducing hunger pangs if you are on a diet.

Monika's Kitchen

At Monika's Kitchen, we offer top-quality products sourced from chosen partners, ensuring guaranteed origin and complete traceability from farm to table.

Ingredients

Green cabbage, bell pepper, green tomatoes, brown onion, carrot, vinegar, sugar, salt, spices.