Apricot Jam 240g
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Hungarian apricot jam (sárgabarack lekvár) from hand-picked fruit, this delicious spread brings alive the irresistible summery aroma of sun-kissed apricots.
Apricot jam is a versatile preserve. Serve with slices of golden toast or a flaky croissant, and it also makes a scrumptious pancake filling or use it to prepare a traditional Linzer biscuit. You can mix it with Greek yoghurt or granola for a quick snack.
Ingredients
Apricot, Sugar.
The jam has the highest possible fruit content: 200g of fresh fruit is used to make 100g of jam.
May contain stones or stone fragments.
Average Nutrition per 100g
Energy
776kJ / 183kcal
Fat
<0.5g
- of which saturates
<0.1g
Carbohydrates
43g
- of which sugar
38g
Protein
1.3g
Salt
<0.01g
Meet the Producer
Fruit de Bereg is a family-run artisan jam producer based in Szabolcs-Szatmar-Bereg county, in Europe's renowned heartland of plum jam-making. The picturesque countryside is a delightful mix of quaint villages, meandering rivers and fruit orchards laden with fragrant fruit. The region has a unique combination of rich alluvial soil and the perfect micro-climate for growing the finest juicy fruit bursting with flavour. This exceptional terroir, along with jam-making traditions reaching back centuries, makes the jams of Fruit de Bereg an irresistible choice.
Delivery Information
We offer FREE UK standard delivery for all orders over £60.
Standard Delivery (2-4 Business Days): £2.95 for orders under £60.
Express Delivery (1-2 Business Days): £5.95, order by noon for dispatch the same working day. We use Royal Mail Tracked 24, which will take one to two days.
You can find detailed delivery information by clicking here.
