Fish Soup 1000g
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Authentic Hungarian fish soup (Halászlé) with pieces of sustainably farmed catfish fillet. Ready in minutes, this frozen meal serves two generous portions.
Fisherman's Soup is a traditional dish made with a combination of meaty fish fillet, smaller freshwater fish, and ruby red Hungarian paprika powder. It is a special dish with a rich colour and intense flavour. Serve with gyufatészta to make it a hearty comfort meal.
Storage recommendation: The fish soup is dispatched in a special cold pouch with protective ice sheets. Once you receive it, please place it in the fridge and use it within 48 hours.
Cooking recommendation: Defrost thoroughly in the fridge for a minimum of 12 hours, then heat in a microwave for 5 minutes at 400 Watts. Once fully defrosted, use within 24 hours and do not refreeze.
Ingredients
Water, freshwater fish, 20% catfish fillet, onion, paprika powder, salt.
May contain traces of soy, eggs, gluten, milk, celery and mustard seeds.
Although the greatest care has been taken, some fish bones may still remain.
Average Nutrition per 100g | |
Energy | 342kJ / 83kcal |
Fat | 5.7g |
- of which saturates | 1.6g |
Carbohydrates | 0.4g |
- of which sugar | 0.2g |
Protein | 7.3g |
Salt | 0.9g |
Meet the Producer
Danubius Caviar was launched by the "ELŐRE" Fishing Cooperative in Western Hungary in 2012. The company started in the 1990s to repopulate sturgeon and sterlet into the Danube River, where both fish are indigenous. Their expansion into caviar production is centred around over 65 years of tradition and know-how, allied with a dedication to continuous innovation and an ongoing pursuit of excellence. They use the latest, eco-friendly technologies to produce the highest quality caviar. The fish are kept in large outdoor pools filled with fresh spring water, heated and cooled with green energy. Due to our close connection with the Fishing Cooperative, we have an annual allocation of their finest caviar, ensuring that you are tasting nothing but the best of Hungary.