Free Delivery over £60 - Based in the UK

Hungarian Cake Selection Box 400g

£15.90

Selection box of the best traditional Hungarian cakes, including favourites like Ischler and Linzer, flaky walnut Hókifli and moreish gingerbread biscuits.

Linzer is a mini cake made with an apricot jam filling, and Ischler is a 'cookie sandwich' of two Linzer cakes dipped in indulgent dark chocolate.

Hókifli or snow crescents are walnut filled cookies with a dusting of icing sugar.

Chocolate Néró is a crunchy cocoa biscuit with a lacing of moreish dark chocolate.

Ingredients

Ischler ingredients: wheat flour, sugar, margarine, lard, egg yolk, vanillin sugar, apricot jam, dark chocolate, vegetable oil.

Linzer ingredients: wheat flour, sugar, margarine, lard, egg yolk, vanillin sugar, apricot jam, vegetable oil.

Hókifli ingredients: wheat flour, butter, sugar, walnut, vanillin sugar.

Gingerbread ingredients: wheat flour, sugar, butter, honey, egg, baking soda, gingerbread spice mix (cinnamon, nutmeg, coriander, ginger, fennel, cloves, allspice, anise, star anise, pepper, cardamom), walnut.

Chocolate Néró ingredients: sugar, margarine, egg yolk, wheat flour, cocoa powder, fondant, dark chocolate, water.

All of the above may contain traces of sesame, soy and other tree nuts.

Meet the Producer

The multi-award winning Nándori Cukrászda is a family-owned pattisserie in the heart of Budapest. With over 50 years of expertise and know-how, a dedicated team of master confectioners are preparing traditional Hungarian cakes and bakes using the finest ingredients to authentically recreate the flavours of the 'Golden Age'. Every Nándori cake is a culinary masterpiece in itself, deserving of taking the pride of place at any dining table.

Selection box of the best traditional Hungarian cakes, including favourites like Ischler and Linzer, flaky walnut Hókifli and moreish gingerbread biscuits.

Linzer is a mini cake made with an apricot jam filling, and Ischler is a 'cookie sandwich' of two Linzer cakes dipped in indulgent dark chocolate.

Hókifli or snow crescents are walnut filled cookies with a dusting of icing sugar.

Chocolate Néró is a crunchy cocoa biscuit with a lacing of moreish dark chocolate.

Ingredients

Ischler ingredients: wheat flour, sugar, margarine, lard, egg yolk, vanillin sugar, apricot jam, dark chocolate, vegetable oil.

Linzer ingredients: wheat flour, sugar, margarine, lard, egg yolk, vanillin sugar, apricot jam, vegetable oil.

Hókifli ingredients: wheat flour, butter, sugar, walnut, vanillin sugar.

Gingerbread ingredients: wheat flour, sugar, butter, honey, egg, baking soda, gingerbread spice mix (cinnamon, nutmeg, coriander, ginger, fennel, cloves, allspice, anise, star anise, pepper, cardamom), walnut.

Chocolate Néró ingredients: sugar, margarine, egg yolk, wheat flour, cocoa powder, fondant, dark chocolate, water.

All of the above may contain traces of sesame, soy and other tree nuts.

Meet the Producer

The multi-award winning Nándori Cukrászda is a family-owned pattisserie in the heart of Budapest. With over 50 years of expertise and know-how, a dedicated team of master confectioners are preparing traditional Hungarian cakes and bakes using the finest ingredients to authentically recreate the flavours of the 'Golden Age'. Every Nándori cake is a culinary masterpiece in itself, deserving of taking the pride of place at any dining table.

Delivery Information

We offer FREE UK standard delivery for all orders over £60.


Standard Delivery (2-4 Business Days)
The cost of Standard Delivery for orders under £60 is £2.95.


Express Delivery (1-2 Business Days)
Express Delivery costs £5.95. We use Royal Mail Tracked 24, which will take one to two days. If you order by noon, your order will be dispatched the same working day.

You can find detailed delivery information by clicking here.

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