An organic tokaji furmint aged in a magnum bottle, this elegant and refined vintage is a must for lovers of volcanic wines and connoisseurs.
Touches of honey and vanilla round out the rich citrus aroma. The layered palate opens with citrus and lime notes, which are joined by cloves, tobacco and vanilla from the new barrel ageing. The fine-lees make for a creamy sip, and the mouthfeel is enriched by the lively acidity of the furmint grape.
Food Pairing
This white wine is a great accompaniment to poultry, spicy stews and vegetable dishes. It also goes well with hard cheese like an aromatic herb cheese, or serve it alongside a charcuterie board.
Serving temperature: 12-14°C