Fokhagymakrém Garlic Paste 160g
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Garlic paste made from raw minced garlic cloves, this versatile ingredient is ideal for infusing your recipes with the authentic flavour of fresh garlic.
What is Garlic Paste?
It is a versatile pantry essential which captures the authentic taste and aroma of freshly minced garlic. It is made with raw garlic cloves, which were grown under the baking summer sun of the Hungarian Great Plain for maximum flavour.
Fokhagymakrém is the perfect choice for effortlessly delivering the unmistakable intensity of fresh garlic in a convenient, ready-to-use form, without the need for eye-watering peeling and chopping.
How can I use it?
- Use as a substitute in recipes which call for raw garlic.
- Mix into stews and casseroles for an infusion of flavour.
- Add a spoonful to sauces and marinades for a mouth-watering twist.
Ingredients & Nutritional Information
Raw minced garlic (70%), Water, Salt, Sunflower oil, Modified starch, Citric acid, Thickener (Xanthan gum), Preservatives (Potassium sorbate, Potassium metabisulphite).
Average Nutrition per 100g | |
Energy | 455kJ / 109kcal |
Fat | 4.0g |
- of which saturates | 0.5g |
Carbohydrates | 14g |
- of which sugar | 13g |
Fibre | 3.5g |
Protein | 2.0g |
Salt | 11.5g |