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Salami chips inspired by the food and drink of Central Europe - the home of all Pilsner-style lagers. Hungarian kolbasz, a rich and smoky chorizo full of aromatic paprika and freshly ground spices, is a popular snack to go alongside a bottle of beer or red wine. Made in Britain from slices of Gyulai sausage that have been slowly roasted, this is an intensely flavoured savoury snack with a delightful crunch.

Excellent choice as a meaty treat while it also makes the perfect accompaniment to our range of Hungarian lagers or try with a glass of powerful red wine for an authentic experience.


       

Slow-roasted traditional Hungarian salami (pork, salt, paprika, ground caraway seeds, garlic, dextrose, colour: paprika extract, preservative: sodium nitrite, potassium sorbate)

Average Nutrition per 100g
Energy 2398kJ / 578kcal
Fat 47.0g
   - of which saturates 17.8g
Carbohydrates 0.7g
   - of which sugar 0.5g
Protein 37.2g
Salt 6.81g

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Salami Chips 30g
250