Summer flower honey is a wonderfully scrumptious choice, with a delicately balanced sweet taste and rich floral aroma. It is collected at the height of summer from flowering meadows, bringing a taste of the Hungarian Great Plain to your table.
With a perfectly balanced herbal aroma and wonderful amber colour, this polyfloral honey is a fantastic addition to your cheese boards, going especially well with hard cheese and goats' cheese. Its liquid consistency also makes it a popular choice for baking, providing a wholesome alternative to sugar.
Naturally rich in range of antioxidants and enzymes, its antibacterial and antimicrobial properties make it a popular and delicious choice for soothing coughing and a sore throat.
100% raw Hungarian summer flower honey
Coarsely filtered, unpasteurised, pure & all-natural honey.
Váraljai’s Honey Farm is a family business run by the award-winning expert apiarist Lászlo Váraljai, and based in the Hungarian Great Plains, an area of pristine natural beauty. This idyllic countryside, dotted by fragrant acacia forests and wild flowery meadows, provides the perfect setting for collecting the finest single-flower honey. The pure honey is harvested using traditional methods in a sustainable manner and in complete harmony with nature. The result is unpasteurised and unprocessed raw honey, bursting with natural goodness.
Delicious soft pastry flavoured with honey, filled with a rich, vanilla custard butter cream that is topped with moreish chocolate and sprinkled with crunchy walnuts.
The ripe and juicy berries with their natural sweetness are balanced beautifully by the acidity of the fragrant balsamic vinegar and the tartness of the yoghurt, creating a light dessert and a delightful treat that is refreshing and indulgent in equal measure.
A delicious oven-baked honey and mustard chicken breast with a cornucopia of flavours courtesy of five Great Taste Award winners. The beguiling flowery taste of the lime honey combines perfectly with the nutty flavour of the sunflower oil and the slight-acidity of the mustard, all given a mouth-watering twist by the addition of sweet paprika smoked on aromatic beech wood, as well as a bit of hot paprika for that irresistible kick.
These simple and delicious pumpkin muffins make for a scrumptious guilt-free treat that is high in protein and without any added sugar. This filling snack is bursting with toasted nutty aromas and the warming flavour of sweet winter spices.