- Recipe Ideas
A cool and elegant character on the nose, with incredible depth and intensity. A rich aroma of honey, candied and dried fruits, quince and a hint of tobacco. A perfectly round body with a finely tuned balance of acidity and residual sugar create a harmonious drink. A long finish ensures that this powerful experience lingers on the palate.
Serving temperature: 12 °C
Grape variety: Furmint & Hárslevelű
Soil type: Volcanic
Fermentation: In tank
Ageing: 24 months in 220l Hungarian oak barrels and 6 months in bottle
Alcohol content: 12%
Bottle size: 0.5l
Winemaker: Gold Furmint Winery, Tokaj - Protected Designation of Origin (PDO)
This simple recipe makes for a quick wholesome dinner, ideal for coeliacs and lovers of oriental flavours. Just make sure that you keep an eye out for fridge raiders if you decide to take the leftovers into the office the next day.
Delicious soft pastry flavoured with honey, filled with a rich, vanilla custard buttercream that is topped with moreish chocolate and sprinkled with crunchy walnuts.