Dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin, natural vanilla aroma), fondant (sugar, water, glucose syrup), cherry, alcohol.
May contain traces of milk, nuts and gluten.
Although the greatest care has been taken, the occasional stone may remain.
Cocoa solids in dark chocolate: minimum 54%.
|Average Nutrition per 100g
||1711kJ / 409kcal
| - of which saturates
| - of which sugar