A premium quality balsamic vinegar from hand-picked blueberries bursting with summery aromas, grown locally in the rich soil of Tokaj, and gently aromatic violet flowers. Biologically fermented, a natural process which preserves the original character of the fruit. The result is a well-balanced balsamic vinegar bursting with flavour.

A dash of this versatile balsamic apricot and elderflower vinegar makes an irresistible addition to natural yoghurt or ice cream. You can also give a mouth-watering twist to your salads, or prepare a delicious marinade.

Free from artificial colours, flavours and preservatives. Gluten and lactose free.

Suitable for vegetarians and vegans.

Ingredients

Concentrated apple must, furmint wine vinegar, apple vinegar, 5% concentrated blueberry must and 1% violet paste

About the Manufacturer

The award-winning vinegars of Borecet Kft were born in the heart of the Tokaj Wine Region, an area famed for its unique soil and outstanding produce. The balsamic and wine vinegars are expertly crafted from the finest, locally grown fruits and world-renowned Tokaji wines, to provide you with truly exclusive gourmet products.