Wild garlic mustard combines the finest mustard seeds with aromatic wild garlic leaves. This artisan mustard is made with only natural ingredients based on a 500-year-old traditional family recipe, creating a versatile condiment perfect for giving your dishes a mouth-watering flavour infusion.

The creamy wild garlic mustard goes great with sausages or roast meat, while its mild and balanced flavour is delicious as a spread. You can also use it to prepare gourmet vinaigrettes or moreish honey & mustard chicken.

Water, yellow and brown mustard seeds (16%), biologically fermented vinegar, sugar, salt, wild garlic, seasoning.

A small family business lovingly creates Ghaurved mustards in a quaint village in the heart of rural Hungary. The artisan mustards are made in small batches using only the finest local ingredients. These gourmet condiments are perfect for bringing a mouth-watering flavour infusion to your mealtimes.