A delux hamper of foie gras delicacies with an aromatic and intense flavour and a velvety soft, creamy texture. It is the perfect gift to gourmands and food connoisseurs.
The hamper contains:
Foie Gras Original 80g: A unique blend of goose and duck liver, with a flavour profile which is deeper and more intense than typical foie gras products.
Foie Gras with Tokaji Wine 80g: A uniue and trulky special foie gras with a hint of unctuous Tokaji wine.
Foie Gras with Truffle 80g: Aromatic black truffles added to velvety foie gras, for a delightfully musky and intense taste.
Goose Liver Parfait 145g: A deliciously creamy and velvety goose liver parfait, perfect on a fresh piece of toast.
Serve with warm toast or a fresh, flaky brioche. To create a carnival of flavours, try with an onion chutney or a fruit sauce, as their light sweetness tinged by sour notes provides a mouth-watering counterpoint to the liver's rich flavour.
The animals are ethically raised in accordance with the highest welfare standards.
About the Manufacturer
Rex Ciborum’s history dates back to 1896, and since then it has become the pre-eminent supplier of goose and duck liver products in Hungary. They take a traditional and artisanal approach, founded on skill and a painstaking attention to detail. As a result, with each bite you take you can be confident that you are tasting the finest liver delicacies, crafted by experts to provide you with an unparalleled experience.